Harvest time:Ocotober to December
Transport and storage temperature :12.5-13degree
Name: |
Fresh Ginger |
Size: |
100-150g, 150-250g, 250g and up, 300g and up, 350g and up |
Supplying capacity monthly: |
2400MT. |
Ginger characteristic: |
clean, no insect pest, not perished, big body and thin skin, colour and lustre bright, a little funicle, delicate flesh, great hot and delicious, rice alimentation, enduring stored, shelf life is long and under proper conditions can be stored for up to 3 years. |
Variety: |
washed ginger and air-dry ginger |
Harvest time: |
Oct. |
Supply period: |
All the year round. |
Packing: |
Carton, calcium plastic carton, mesh bag. 10kg/carton, 10kg/plastic box, 30lbs/plastic box, 10kg/mesh bag, 20kg/mesh bag |
Weight/Conveyance: |
Carton. 3. 28-30MT/40' reefer container, Packing: mesh bag. |
Lead time: |
10days/40' reefer high container after signing Sales Contract and prepayment is arrived. |
Shipment port: |
Qingdao port, China |
Our Advantage |
we have our own factory for processing fresh ginger, air dry ginger, washed ginger and other agricultural products |
Standard: |
good grade, suitable to exporting to all countries, like UK,Australia,Bengal,Singapore. etc |