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Product Identification:
Molecular Formula:(C6H10O5)n
Molecular Weight:182-5000
CAS No.: 68424-04-4
H.S.Code:39139000
Certification: FCC
Brand Name: SGSN
Standard Specification:
|
Serial Number |
Test Item |
Standard(Type III E1200) |
Result |
|
1 |
Appearance |
White or yellow powder without the impurity that can be seen by eye |
Eligible |
|
2 |
Polymer, % |
≥90 |
91.30 |
|
3 |
1,6-Anhydro-D-glucose % |
≤4.0 |
1.0 |
|
4 |
D-Glucose % |
≤4.0 |
3.5 |
|
5 |
Sorbitol % |
≤2.0 |
1.40 |
|
6 |
5-Hydroxymethylfurfural % |
≤0.05 |
0.001 |
|
7 |
Sulfated Ash % |
≤2.0 |
0.40 |
|
8 |
PH value |
5.0-6.0 |
5.2 |
|
9 |
Solubility |
80g Min in 100ml solution at 20°C |
92g |
|
10 |
Water Content % |
≤4.0 |
2.8 |
|
11 |
Heavey Metal, mg/kg |
≤5.0 |
Conform |
|
12 |
Arsenic, mg/kg |
≤0.3 |
Conform |
|
13 |
lead, mg/kg |
≤0.5 |
Conform |
|
14 |
Total Plate Count, cfu/g |
≤1000 |
≤10 |
|
15 |
Yeast, cfu/g |
≤20 |
≤10 |
|
16 |
Mold, cfu/g |
≤20 |
≤10 |
|
17 |
E. Coli |
Negative in 25g |
Conform |
|
18 |
Salmonella |
Negative in 20g |
Negative |
Main Usage:
It can replace sugar, reduces calories and fat content .It is widely used in drinks, cakes,
Candies, gelatins, frozen desserts, puddings, salad dressings and so on.
Packaging:
25kg Kraft paper bag with pe inner (Packing according to customers' requirement)
Prompt shipment
Storage: Store in a cool, dry, ventilated environment.
