PURE REFINED CANOLA OIL

Product Description (Specs) 

REFINED CANOLA OIL

Specific gravity @ 25°C   USP 24  0.916-0.921

Iodine value                      USP 24  110 - 120

Saponification value        USP 24  188 - 198

Free fatty acids                USP 24  < 2.5 mL of 0.02 N NaOH

Peroxide value                 USP 24  5.0 meq/kg

AOM stability                  AOCS Cd 12-57  15 hours min

Smoke point                    AOCS Cc 9a-48  230°C

Flash point                      AOCS Cc 9a-48  290° - 330°C

TYPICAL FATTY ACID COMPOSITION (%)=

C16:0   5.4       C18:2   22.3     C18:0  1.7

C18:3  9.8        C18:1   58.5     C22:1 2.0 max

Canola oil is the fixed oil obtained from the seed of the  cultivars of Brassica napus and Brassica campestris which are genetically low in both erucic acid and glucosinolates