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Roland Rough Cut White Sugar is a product of Maurittius where high quality sugar cane has been cultivated for the past 300 years. White sugar is usually described as the regular sugar, it is the most used by food processors because of it fine crystals.
Comments:
Roland White Sugar Cubes readily dissolve, increase moisture retention, improve texture and have a prolonged shelf life.
Preparation:
Roland Rough Cut White Sugar is the most common for both table use and for cooking.
Ingredients/Contents:
Cane Sugar
