Chocolate Block Dark 64 - Bittersweet

Chocolate Block Dark 64 - Bittersweet
Description:
Roland Belgian Extra Dark Chocolate(64%) Blocks are exceptional quality. The percentage of chocolate liquor is an important aspect when selling dark chocolate. The higher the percentage of chocolate liquor the more chocolate flavor that exists. Product is

Comments:
In order to maintain Roland Chocolate in optimum condition, the product should be stored away from light at temperatures between 64-68 degrees, at a relative humidity less than 60%. Keep away from other strong smelling products in a clean and insect fre

Preparation:
Roland Chocolate Blocks can be used in different cooking techniques to create delicious menu items. Use for dipping, baking, mouses, sauces, truffles and ganache.

Ingredients/Contents:
Cocoa Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract.