1. Moisture: 13.5-14%.
2. Admixture: 0%.
3. Broken: 5% (max).
4. Volatile oil: 1% min.
5. Flower size: 2cm up.
6. Natural reddish brown color.
7. Appearance: Well-dried, clean, no mould and no fungus.
8. Flavor: Featured aroma.
9. No stem (stem less).
10. Packing: In cartons (net 10 kgs).
11. FCL capacity: 7MT in 20F container; 16 MT in 40HC FCL.
Type: Aniseed | Style: Dried | Drying Process: AD |
Part: Flower | Processing Type: Raw | Form: Whole |
Shelf Life: 2 years | Moisture: 14%:max | Admixture: 1% max |