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    display new productsCurrent Position: Home » Selling Leads » Food Additives » Nutrition Supplements »

    Red Clover Extract
    Red Clover Extract
    View Original Size
    FOB Price: Negotiable 
    Product Type: Red Clover Extract 
    Port: China 
    Minimum Order Quantity: 25 kg 
    Supply Ability: 500 kg
    Place Of Origin: China
    Delivery Time: 7 days
    Expiry Date: long-term effectiveness
    Last Update: 2015-12-23
    Views: 188
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     Product Details
     
     Red Clover Extract


    Latin name:     Trifolium Pratense L.


    Specification:

    8~40 isoflavone by HPLC

    SPECIFICATION


    Product Name:

    Red Clover extract

    Plant Source:

    Trifolium Pratense L.

    Plant Part Used:

    Air Herb

     

    Tests

    Color

    Texture

    Odor

    Flavor

    Ash
    Loss on drying
    Standard sieve

     

    Specification                                

        Deep greenb Fine powder

    Characteristic                            

    Characteristic

    < 10 %

    < 5 %

    100% through 80 mesh

    Method

          Visual

    Visual
    Organoleptic

    Organoleptic

    GB 5009.4-2010
    GB 5009.3-2010
    SOP-QS-402-00


    Total plate count

    Coliforms

    Yeast/Molds

    Salmonella

    <10,000 cfu/g                             

    Negative /gram
    <    1000 cfu/g                              

    Negative /gram

    GB 4789.2-2010

    GB 4789.3-2010
    GB 4789.15-2010
    GB 4789.4-2010


    Lead (Pb)

    Arsenic (As)

    Cadmium (Cd)
    Mercury (Hg)


    < 3ppm

    < 2ppm
    < 1ppm
    < 0.1ppm


    AAS GB/T 5009.12-2003

    AFS GB/T 5009.11-2003
    AAS GB/T 5009.15-2003
    AFS GB/T 5009.17-2003


    Chemistry Standardization


    >40% Isoflavones

    By HPLC

    SPECIFICATION


    Product Name:

    Red Clover extract

    Plant Source:

    Trifolium Pratense L.

    Plant Part Used:

    Air Herb

     

    Tests

    Color

    Texture

    Odor

    Flavor

    Ash
    Loss on drying
    Standard sieve

     

    Specification                                     

    Deep green
    Fine powder

    Characteristic                            

    Characteristic

    < 10 %

    < 5 %

    100% through 80 mesh

    Method
    Visual

    Visual
    Organoleptic

    Organoleptic

    GB 5009.4-2010
    GB 5009.3-2010
    SOP-QS-402-00


    Total plate count

    Coliforms

    Yeast/Molds

    Salmonella

    <10,000 cfu/g                             

    Negative /gram
    <    1000 cfu/g                              

    Negative /gram

    GB 4789.2-2010

    GB 4789.3-2010
    GB 4789.15-2010
    GB 4789.4-2010


    Lead (Pb)

    Arsenic (As)

    Cadmium (Cd)
    Mercury (Hg)


    < 3ppm

    < 2ppm
    < 1ppm
    < 0.1ppm


    AAS GB/T 5009.12-2003

    AFS GB/T 5009.11-2003
    AAS GB/T 5009.15-2003
    AFS GB/T 5009.17-2003


    Chemistry Standardization


    >40% Isoflavones

    By HPLC
     
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