Fish Meat Separator

Fish Meat Separator Introduction
This machine is used for picking fish meat from fish bone, skin and tendon to realizing fish meat collection and extraction. The picked fish meat or fish meat paste are pure enough to be used to produce the fish ball, fish noodle, fish gelatin and fish dumpling, etc.

Fish Meat Separator Features
1. Both freshwater fishes and marine fishes can be processed by this fish meat separating machine.
2. Fully-enclosed gear running, stable and reliable performance, low power consumption.
3. The components holding food are made of high-quality stainless steel, durable and sanitary.
4. No gap to hide dirt, easy to clean; no sharp edge to hurt operators, safe to handle.
5. It is also applicable for collecting shrimp meat.
6. Meat ball machine, freezer equipment, etc can be arranged according to customers’ specific requirements.

Model	AMS-YC-160	AMS-YC-200
Power	1.5kw	2.2kw
Voltage	220/380v	380v
Capacity	180-200kg/h	400-500kg/h
Dimension	/	700*850*1085mm