Canola oil

 bohdan canola oil saturated and manufactured to bring out the best in canola oil

Canola oil is the fixed oil obtained from the seed of the cultivars of Brassica napus and Brassica campestris which are genetically low in both erucic acid and glucosinolates. --------------------------------------------------------------
TEST METHOD RANGE
Specific gravity @ 25øC USP 24 0.916-0.921
Iodine value USP 24 110 - 120
Saponification value USP 24 188 - 198
Free fatty acids USP 24 < 2.5 mL of 0.02 N
NaOH Peroxide value USP 24 5.0 meq/kg
AOM stability AOCS Cd 12-57 15 hours min Smoke point
AOCS Cc 9a-48 ÷ 230øC
Flash point AOCS Cc 9a-48 290ø - 330øC
Color Gardner AOCS Td la-64 4 max Appearance Pale yellow, bright & clear oily liquid Odor Bland, odorless

TYPICAL FATTY ACID COMPOSITION (%) C16:0 5.4 C18:2 22.3 C18:0 1.7 C18:3 9.8 C18:1 58.5 C22:1 2.0 max