Matcha powder
Introduction: Matcha powder is the powder of steamed green tea. It is originated from China, because famous in Japan.
Ingredients: Tea polyphenol, caffeine, free amino acids, chlorophyll, protein, aromatic substance, cellulose, vitamins, microelements, etc.
Character:
1. Pure nature
2. No additive
3. 100% from steamed green tea
4. Vary degrees of green color, light green, pure green, dark green, peak green
5. Good taste and aroma
6. Different types of Matcha powder from different green tea varieties
Function:
1. Remove free radicals, anti-oxidation, anti-aging
2. Anti-tumor, enhance immunity
3. Lose weight, dispel acne
4. Food supplement, natural pigment additive
5. Reduce blood sugar and blood fat, lower blood pressure, prevent cardiovascular and cerebrovascular diseases
Application:
1. Foods: mooncake, cookie, egusi, ice cream, noodle, chocolate, cake, bread, Jelly, candy, etc.
2. Drinks: canned drink, solid drink, milk, yoghourt, weight loss tea, etc.
3. Cosmetics: beauty products, facial mask, pressed powder, soap, shampoo, etc.
Package: 20kg/carton, 25kg/drum
Storage: sealed stored in dry, cool, ventilate place
Welber Liu
welber@pioneerherb.com
liufeng080704011@hotmail.com
skype: welber1989
www.pioneerherb.com