Hazelnuts, also known as Filberts, have a sweet and nutty flavor. They are available in natural, blanched, diced, meal, dry roasted, and as butter. The main calibrations of Hazelnut Kernels are 9-11 mm, 11-13 mm and 13-15 mm, while intermediary calibrations are also possible.
Taste/Odour Typical fresh hazelnut taste, free from foreign odors
Texture Firm and crispy
Colour Typical, brown
Moisture 6% max.
Fat Content 55% -68%
Free Fatty Acid 0,7% max
Defectous 2.0% max
Broken 1%max
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