Dried anchovies are the result of a process in which the small fish are caught, salt cured and then dried for preservation. The dried anchovy is a popular ingredient in many types of dishes. Dried anchovies are regularly used to add flavor to soups and stews, and they are enjoyed as a fast snack, condiment or side dish.
Anchovy provides an excellent source of Omega 3, an essential fatty acid.
Moisture: 15 - 20 %
Anchovy Size: 2-5 cm, 5-8 cm, 8-11 cm, 11+ cm
Drying Sun
Shape Whole with Head or headless