- Brix: Min 10
- pH: 3.0 – 4.2
- Pcs with skin: 0
- Total Plate Count [CFU] (/ gm): ≤ 50,000
- Coliform [CFU] (/gm): ≤ 100
- E.coli [CFU] (/gm): <10
- S.aureus [CFU] (/gm): < 10
- Salmonella (/25gm): Negative
- Listeria sp (/25gm): Negative
- Moulds and Yeasts [CFU] (/gm): ≤ 1000
Product is packed in 10 kg Poly bag per Corrugated box or according to requirement of customer
Shelf-Life & Storage: 24 Months when stored -18°C or Below
