View Original Size
Size:3-6 mm
Moisture:14.5% max
Admixture:1% max
Imperfection:3% max
Green lentils contain high levels of proteins, including the essential amino acids isoleucine and lysine, and lentils are an essential source of inexpensive protein in many parts of the world for those who adhere to a vegetarian diet or cannot afford meat. Lentils are deficient in two essential amino acids, methionine and cystine. However, sprouted lentils contain sufficient levels of all essential amino acids, including methionine and cystine.
Specification
Size:3-6 mm
Moisture:14.5% max
Admixture:1% max
Imperfection:3% max
We produce and export approximately 20,000 tons of bean products each year, to Eurp, Middle and South America, Middle-East countries etc. Welcome every esteemed client to visit us and make an enquiry.
