Dry Apple Rings

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FOB Price:	Negotiable
Product Type:	Dried Fruit
Port:	Qingdao, Shanghai
Minimum Order Quantity:
Supply Ability:
Place Of Origin:	Henan, China
Delivery Time:	15 days
Expiry Date:	long-term effectiveness
Last Update:	2012-11-28
Views:	548

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Product Details

Style: Dried, Preserved, Instant, Snack
Taste: Sour & Sweet
Packaging: Bulk
Certification: HACCP
Weight (kg): 12.5
Shelf Life : 12 MONTHES
Place of Origin : China (Mainland)
Moisture: 18-22%

There are five items of dry apple, and the raw material of dry apple are best apples in China. Apple is an excellent dietary fiber, providing you with nearly 20% of your dayly need. About 25% of the fiber found in apples is soluble. This type of fiber can help reduce cholesterol by preventing it from being absorbed by the body. These dried apple rings are very pleasant and delicious in taste. A small amount of sulfur dioxide was added to protect them from denaturing.

How to Preserve Dry Apple Rings?
Let the apples cool to room temperature (about 20 to 30 minutes), then fill the bags. Don't overfill the bags, leave a little room for expansion. Do try to avoid leaving any air pockets! A vacuum bag is shown at left, but you can use ziploc bags but be sure to squeeze out the extra air.
If you haven't got a vacuum food sealer, just inspect the bags and you may need to open them and reseal them to eliminate any air pockets! It is better to store the bags in a cool, dark place where the dry apples will retain their color and flavor for about 6 to 9 months. If you want to store them longer than that, just put them in the freezer instead!

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