Caribbean Shrimp Cakes with jamaican pepper sauce

Caribbean Shrimp Cakes with jamaican pepper sauce
Taste the salty air as the fishermen bring home fresh shrimp caught from the open sea. Explore the neighborhood markets offering zesty habañeros, sweet red bell peppers and fiery island spices. Add to the mix a traditional Jamaican jerk sauce with pineapple to tantalize your taste buds.

These are honest pleasures we bring together in Wild Caribbean Shrimp Cakes from Sojo™. Sojo sources nature’s best ingredients including wild seafood caught in clear, cold Pacific waters (No farm ponds here!). We seek out flavors from cultures around the globe to bring you delightfully unexpected taste experiences