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KQ300 Automatic Hard Candy Machine

KQ300 Automatic Hard Candy Machine
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FOB Price: 68000.00 USD/  
Product Type: 300 
Port: shanghai 
Minimum Order Quantity: 1  
Supply Ability: 40
Place Of Origin: china
Delivery Time: 60 days
Expiry Date: long-term effectiveness
Last Update: 2013-01-08
Views: 136
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Product Details
 
Detailed Product Description

KQ300 Automatic Hard Candy Machine
Full-auto complete line,Full technical solutions
Competitive price,Free Recipes
CE & IS0

KQ150/300/450/600 automatic PLC controlled hard candy depositing line:

  1. PLC/programmable process control available for vacuum cooking/feeding/depositing.
  2. A 6.8”LED touch panel for easy operating.
  3. The production capacity: 150kg/h, 300kg/h, 450kg/h, 600kg/h.
  4. Mass flowing controlled by frequency inverts.
  5. Sanitary construction.
  6. Continuously vacuum micro-film cooking to make the cooking temperature over 140 degree.
  7. In-line injection, dosing, and pre-mixing techniques for the proportional addition of liquid of colors, flavors and acids.
  8. Conveyer and cooling system for a better temperature control for de-molding.
  9. Optional choice of extra chocolate paste injection system for making chocolate central candies.
  10. Available for producing any kind of shapes of candies based on the different moulds.
  11. Available for making deposited candies of “ two-color striped”, “three-color striped”, and central filling.
  12. Optional choice of extra automatically Lollipop sticks place system for making deposited lollipop.......

TECHNICALSPECIFICATIONS:

Model

KQ/GD 300

 

Configuration

Production capacity ( kg/h)

300kg/h

Frequency Invertor

Taiwan

Rated depositing times(n/min)

45~55

Candy weight      g

As per the candy size

Electronic Part

Siemens

Electric power needed

380V 50HZ

Total Power 

27kw

Pneumatic Cylinder

Taiwan

Conditions needed for the cooling system:

1.Room temperature(°C)

2. Humidity (%)

20~25

55

Motor

China

Candy moulds

Aluminum alloy mould coating teflon

Compressed air consumption

Compressed air pressure

0.2m3/min

0.4-0.6Mpa

Steam requirement

250kg/h

 

Main body

304

FLOW DIAGRAM: 

Sugar dissolving→ syrup storage→ micro-film cooking→ depositing → cooling→de-moulding→ packaging

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We are looking forward to establishing long-term business relationship with you.

For more useful information, please feel free to contact with me.
email:hflzhs@hotmail.com
skype:hflzhs
mobile phone:86-18930197459

 
 
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