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Made out of beche-de-mer alive in the non-polluted waters of the Bohai Sea and the Yellow Sea and processed by international advanced cold drying technique, thus completely maintaining its nutrient content and active substances and easy to immerse.
Features:
Complete, well-fleshed, leathery, with straight and sound bones, regular in incision, dark grey or brown grey, clean inside, low in salt, remarkably preserved nutrient content and active substances and easy to store.
Immersion Method:
Put the product into water for 8 hours till it turns soft; then renew the water, boil it on low flame for 5 minutes, leave it to soak for 8 hours; make an opening at the abdomen and take out the sand spit and clean it; boil it on slow fire for 5 minutes and again leave it to soak for 8 hours; and immerse it in low temperature pure water for 12 hours before consumption.
