Automatic Cretors Technology Hot Air Caramel Chocolate Flavored Popcorn Pop corn Making Machinery Line

American Cretors Hot Air Popping Technology
CE Certificate
Stainless steel
Continuous process OR Semi-automatic line

I Description

This line adopts the lastest puffing technology to puffed the U.S. corn directly. The technology is an effective combination of temperature and hot air circulation. High thermal efficiency, low production cost and easy operation is your best choice to achieve “peferct corn puffing”.

We have two ways to make the caramel or chocolate popcorn. One is spraying way and the other is coating way.

The client can choose the right ways according to the thickness of caramel or chocolate on the popcorn.

II More Description of The Popcorn Making Machine:

This machine is applied to dry and puff the corn, crispy rice ball, corn flakes, etc. It is equipped with compelling ventilation heating system, inner layer air flow baffle, accurate temperature control, and thickened insulation layer. Its advanced technique provides all the necessary functions in low power, high heating efficiency, low running cost, and less machine maintenance.

It is the first developed screw type continuous high-temp dryer in China.

l Constant speed flow puffing tank can assure the material drying evenly.

l Automatic compelling ventilation heating system can make low power and high heating efficiency.

l Accurate temperature control assures the drying stably.

l It can sift waste material automatically.