This product is preparing from chill or frozen skipjack tuna, defrost by clean water. Remove gill and gut. Cooking and cooling. After cooking, raw material was single cleaning (remove head, tail, skin, bone and dark meat known as red meat from loins.) Without shredded.
Primary package: vaccum bag. 7.5kgs/bag
Secondary package: in box pallets. 170bags/pallet
Deliver in reefer containers. 20 pallets/CTN
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