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Quality: Grade A
∙ Average length : 10-13cm
∙ Weight: Average : 35-50g
SPECIFICATIONS
Appearance Requirement:
Specifications of Grade A Processed Chicken Feet /A
∙ No yellow skin.
∙ White Skin on.
∙ No hair.
∙ No burns.
∙ No black spot.
∙ No blood stain
∙ No bad smell
∙ No outer nail
∙ No Bruise
∙ Broken bones less 2%.
∙ Clean and washed.
∙ Moisture content is less than 3%.
Frozen Requirement :
Drainage: 1°C -5°C for 8 hours
Moisture content less then 3%.
Blasted at: -40°C.
Storage at: -18°C.
Temperature during transportation: -18°C.
Package Requirement:
2*10 or 5*4 kg vacuumed PP bags in 20 kg big carton. / 2 *10 5*4
N.W: 20 kg. Per carton
G.W: 20.46 kg. Per Carton
Cartons are shrinking wrapped.
Carton size: 35*50*19 cm.
27 MT +/-5% loaded in 1 x 40 Refrigerated Container.
