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SPEC: according to buyer's requirement; VARIETY: red & yellow & green pepper; SEASON: July to October.
Product Description of Iqf Mixed Vegetables
Produced from fresh peppers which have been cut, washed, blanched, cooled and individually quick frozen. This is an all natural product, containing no additives or preservatives. And may therefore be subject to seasonal colour and flavour variations. Origin of China.
Size/count: 5-8mm width, natural length
Colour: typical colour of bell peppers: green, red and yellow
Taste: typical of the peppres, without any off-taste.
Packing: 10kg/carton or as per customer’s request
Foreign substance: non existence
Broken pieces: non existence
metal/glass/plastic/stone/wood/sand/soil or any other foreign body: non-existence.
Contamination: pesticides, fungicides, metals in line with import country regulations and China National Standards.
Microbiological Description of Iqf Frozen Mixed Vegetables
(1) TPC <500,000CFU/G
(2) Yeast <500CFU/G
(3) Mould<500CFU/G
(4) Salmonella negative/25g
(5) Coliforms <100CFU/G
(6) E.coli NIL<10CFU/G
Storage, shelf life and transporting conditions
Products must be kept at a temperature of minus 18℃ or less to maintain it's required condition and attain a shelf life of 24 months in unopened packs. Transported also at or under temperature of minus 18℃.
By waterproof cardboard carton with polyethylene liner.
Storage & shipment condition: deep frozen, store at less than minus 18℃.
More information view our company website:
https://www.frozen-fruits-vegetables.com/product-list-frozen-fruits.html
