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Thaumatin food-grade sweetener baked dairy products beverage flavoring flavor

Thaumatin food-grade sweetener baked dairy products beverage flavoring flavor
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FOB Price: Negotiable 
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Delivery Time: 3 days
Expiry Date: long-term effectiveness
Last Update: 2024-11-22
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Product Details
 
The properties, uses and production technology of Soma sweet are white to cream color non-qualitative odorless powder. Sweet and refreshing, no smell, long duration. Extremely sweet, with an average sweetness of 1,600 times that of sucrose, depending on the concentration of dilution: 5,500-8,000 times at 0.00011% , 3,500 times at 0.001% , 1,300 times at 0.01% , and 850 times at 0.02% . Its aqueous solution is stable at pH 1.8-10, and its isoelectric point is about 11. As a protein, it can be denatured upon heating and lose its sweetness when combined with tannin. Sweetness is reduced in high concentrations of salt solution. Very soluble in water, insoluble in acetone. Co-use with sugar sweeteners had synergistic effects and improved flavor.

Use Limits: baked goods, egg products, fish products, sauces, instant coffee and tea, meat products, nut products, other grains, processed vegetables, poultry products, snack foods, noodle soup, 0.5-2; non-alcoholic beverages 0.2-5; alcoholic beverages, dairy substitutes, 1-10; breakfast cereals, 1-2; cheese, hard candy, 5-10; gum 300; chemicalbook condiments, 5-30; Frosting, gelatin, pudding, jam, Jelly, soft candy, sweet sauce, 2-10; cold drinks, dairy products, processed fruit, 1-5; fruit ice, 0.5-3.0; Condiments 0.5-1.0. White to cream chemical property, amorphous, odorless powder. Sweet and refreshing, no smell, long duration. It is extremely sweet, with an average sweetness of 1600
 
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