Yeast extract indexs:
Name
yeast extract powder
Dry matter
more than 94%
Total nitrogen
more than 9%
Amino nitrogen
more than 3%
PH
4.5-6.5
Nacl
less than 5%
Ash
less than 15%
1.Yeast protein powder with good Solubility in water, flow easily.low salt with good advantage and healthy for human body.
2. Stable quality to enhance the food flavour with high protein and supply more nitrion ,rich in amino acid and 18 necessary amino acid.
3.As food ingredients, yeast extract can make the the food flavour with a unique natural flavour, it is natural, green, healthy , GM free products. it can enhance the flavour of the food to make the food more tasty ,rich&delicious smell to attract people to intake more food ,with a mellow mouth feeling.
4.we have passed many authoritys inspections such as Halal, kosher, FDA,QS etc. High protein enriched yeast extract powder
Applications(yeast extract ):
1.All kinds of flavoring: high grade specially fresh sauce, Oyster oil, Chicken Bouillon, cow carnosine, essence spice, all kinds of soy sauce, fermented bean curd, food vinegar and family seasoning and so on.
2.Meats, aquatic product processing: Add the yeast extract into the meat food , such as the ham , the sausage , the meat stuffing and so on, and the bad smell of the meat can be covered. The yeast extract have the function of rectify the flavor and increase the savory of the meat.
3.Convenience food : such as fast-food, leisure food , frozen food , pickles , biscuits and cakes , puffed food , dairy products , all kinds of seasonings and so on.
4.Nourishing liquid : Can be confected with other nutriment to produce nutrient oral liquid .