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Packaging & Delivery
Packaging Detail: 20kg/bag inside lining with plastic outside multiple kraft paperbag.
Delivery Detail: 7Days from the Date of Receipt of Payment
Specifications
This is high purity rice starch made from domestic rice. Unlike rice flour, rice starch is made by refining only the starch component of the rice.Rice starch has some other starch does not have the features. rice starch has the smallest granules, with a smooth paste and absorbent fast.
Product application:
It can be used as follows:
(1)Food industrial products
Gelatinized rice starch with soft, creamy consistency and cream odor is very easy to smear, which is a good starch for cream. Because rice starch granules and homogeneous fat ball has almost the same size, rice starch and fat has the similar texture, it can be used in some parts of fatty foods, instead of fat. The digestibility of rice starch is 98%~100%, and the binding protein in rice starch is completely non-allergic, so it can be used commonly in baby food and the other special foods.
(2)Pharmaceutical Industry products
Rice starch has especially small particle diameter,larger surface area,a good degree of collapse,fast water adsorption,delicate texture,low anti-allergic reaction,soft fragrance, so rice starch is commonly used in molding and bonding of high-grade medicines.
(3)Chemical Industry
Rice starch is well attached to the skin surface in order to get smoothly touch, and also low-allergy, so it can be widely used in cosmetics industry.
Rice starch indicator
Sensory Indicators
|
Project |
Indicators |
|
Color |
white |
|
Uniform shape |
natural loose powder |
|
Organization |
powder, no caking or mildew |
|
Texture |
the taste of rice starch |
|
Impurities |
no foreign body in naked eyes or under the microscope |
Physical and Chemical Indicators
|
Project |
Indicators |
|
Protein (dry base) ,% |
≤0.5 |
|
Moisture,% |
≤14.0 |
|
Ash (dry base),% |
≤0.3 |
|
Fineness (150μm (100mesh) sieve through rate),% |
≥99.5 |
|
Dot, e/cm2 |
≤3.0 |
|
Whiteness (440nm Blue-ray reflectivity),% |
≥96.0 |
|
Fat,% |
≤0.3 |
|
Lead (Pb),mg/kg |
≤0.4 |
|
Total arsenic (As),mg/kg |
≤0.5 |
|
Sulfur dioxide (SO2),mg/kg |
≤15 |
|
Acidity (0.1mol / L NaOH/100g),ml |
≤15 |
Microbial Indicators
|
Project |
Indicators |
|
The total number of colonies, cfu/g |
≤10000 |
|
Coliform group,MPN/100g |
≤30 |
|
Mold,cfu/g |
≤100 |
|
Pathogens |
not be detected |
Packing details :
Storage precautions
Product has to be stored in its unopened original in a dry place, free from odours (solvents, combustibles, flavours), insects and rodents. Under these conditions the product can be stored for 2 years.
