1) Halves,dices,slices,quarters
2) Grade A /B
3) Variety: Golden sun,Pingding,Chuanzhi hong
IQF apricot
1.General de
100 % IQF frozen apricot halves,unblanched with skin
The product is produced according to good manufacturing procedure (HACCP systems) and is metal detected.
2.General requirements:
The fruit has to be free from preservatives and other additives,
According to the regulation stated in the EEC / FSANZ / USFDA standard.
Well pitted, unblanched, typical yellow color of golden sun variety, characteristic flavour and taste, without residues, without damaged or rotten ones, without foreign substance.
3. Parameters of approval:
Brix level: min 8
Colour:100% typical yellow color,
Taste and flavour: typical,sound,ripe apricot
Stones: absent
Foreign bodies & others: absent
4.Microbiological conditions:
Total viable count: max. 104 C.F.U. per gram
Yeast: max. 104 C.F.U. per gram
Mould: max. 103 C.F.U. per gram
Pathogenic bacterial: absent per gram
5. Packaging:
As agreed by contract
General packaging is 10kgx1 or 30lbx1 per carton with inner blue polybags.
6. Shelf life: 2 years from production.