Raw: white vannamei
Count/Size: 31/40
Packing: 10X2lB,IQF
Case Dimensions: 520X355X175MM
De
Frozen raw, peeled and deveined shrimp in freshest and premium quality. The de-headed shrimps are graded entirely by hand. No tail. 31 to 40 shrimps per pound. Individually Quick Frozen.
Cooking Instruction:
Boiled:
Cook in boiling salted water with 1 thick slice of lemon until shrimp turns pink. Shrimp cook in
Broiled:
Mix 1 cup Salad Oil, 1 tsp. Tarragon Vinegar, 1 clove of Garlic, Salt and Black Pepper and a handful of chopped Parsley in a bowl. Marinate shrimp in the oil dressing for a hour, turning frequently. Arrange shrimp on broiler pan and grill in the broiler 4-8 minutes or until cooked, turning to cook on both sides. Garnish with lemon slices and parsley.
Saute:
Heat butter in skillet and add finely chopped Italian parsley. Saute shrimp in butter for
Serving Suggestion:
Serving size: 4 oz raw
Ingredients:
Farm Raised Shrimp