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White tea is one kind of Chinese famous tea, with history of 200 years, belong to fermented tea mainly produced in Fujian. Our white tea is no pesticide, no chemical fertilizers or any other artificial elements, merely natural, high quality and green food. The tea soup is significant green, tastes sweet, mellow and memorable.
Efficacy of white tea:
1, White tea has the effect on anti-cancer, anti-oxidation, sunstroke prevention, treatment of toothache, increasing appetite.
2, White tea in addition to contain tea inherent nutrients, it contains higher levels of tea polyphenols, natural antioxidants, improve the role of immunity and protect cardiovascular, decompose excess blood sugar, promote blood sugar balance. White tea is rich in variety of amino acids, can relieve fever and detoxification.
3, White tea is also rich in Vitamin C and Vitamin A, can prevent night blindness and dry eye.
4, White tea contains flavonoids which can protect the liver, reducing the damage to the liver cells, protect and quickly restore the liver.
