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MuShan Peeled black garlic is made of peeled high-quality black garlic. Without any other ingredients but black garlic, it can be eaten directly after unpacked and can also be a kind of nutriment for elderly people who do not like solid food.
Black garlic contains 18 kinds of amino acids, garlic-ene, peptides, polyphenols, active SOD, biological enzymes, glycosides, vitamins, lipids, trace elements, carbohydrates, green sulfur compounds, easily absorbed by the human body composition. The structure ratio is reasonable, and without any side effects.
Medical studies have shown that anti-aging, oxidation power, enhancing immune function of the black garlic is10 times that ordinary garlic.
Japanese research results show that the black garlic has anti-cancer, promoting diabetes physical rehabilitation, prevention and treatment of influenza, anti-fatigue, lowering blood pressure, blood fat, lowering blood sugar, anti-thrombosis, cholesterol-lowering, anti-aging, enhance immunizations force, to improve constipation such as insomnia symptoms and received obvious effects.By fermentation, the medicinal effects of garlic is more enhanced.
This product is particularly suitable for all kinds of difficult diseases, chronic diseases, diabetes, cancer, postoperative adjuvant therapy for patients and physical recovery, and applies physical, functional recovery to sub-health groups, fatigue, heavy workload and a high degree of people.
