Red Cherry Peppers

Cherry Peppers are red, cherry-shaped chili peppers. They have mild, sweet and aromatic flesh, features that make them ideal for salads, appetizers and piquante sauses.

Harvested & Packed withing 24 hours.

Our strategically located processing sites at the production area of our cherry peppers, enables us to harvest, process & pack the Red Kouk Peppers withing 24 hours.

We select our peppers one by one in order to satisfy the highest standards in terms of quality, taste & appearence. We pack them in sweet-sour brin, ready for meal preparation.

Cooking Ideas

While pickling is the most common way to treat cherry peppers, consider slicing them in halves for green pasta salads. They are also an ideal addition to three bean salads, on top of pizza, or in sweet and sour dishes. Also a popular trend with cherry peppers is to make them deep-fried poppers. These are cherry peppers filled with cheese, coated and fried so you can simply pop them in the mouth.