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Greek fresh kiwis are the top preference of our clients, because they contain more vitamin C than any other fruit, as well as numerous frace elements, patassium, magnesium, phosphorus and vegetable materials.
Nutrients
Kiwi fruits are rich in patassium, magnesium, phosphorus and vegetable materials and trace elements. Furthemore, they contain the higher amount of vitamin C in comparison to any other harvest, so that their vitamins are preserved.
Their high vitamin content makes kiwi fruit the best weapin against bacteria. More over, they minimize the risk of thrombosis in the circulatory system and ensure the proper digestion and the smooth function of the intestine. Finally, they help improve vision, thanks to the lutein antioxidant they contain.
