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Quick Details
- Product Type: Single Herbs & Spices
- Style: Dried
- Drying Process: AD
- Processing Type: Raw
- Shape: Stick
- Color: brown
- Place of Origin: 24, Vietnam
- Weight (kg): 1
- Shelf Life: 2 years
- Type: Cassia
Packaging & Delivery
| Packaging Details: | Packing: in 0.5 or 1 kg in PE bag, then 20-40 bag in a box. |
|---|---|
| Delivery Detail: | within 20-25 days after receipt of confirmation |
Specifications
Vietnamese split Cassia:Thickness: 2.5 mm min
Moisture: 15-16% max
Length: 35-45 cm
Vietnamese Cassia A standard
Specification:
Thickness: 2.5 mm min
Moisture: 15-16% max
Length: 35-45 cm
Vietnamese Cassia B standard
Thickness: 1.5 - 2.5 mm min
Moisture: 15-16% max
Length: 35-45 cm
Split cassia
Thickness: 1.5 mm min
Moisture: 15-16% max
Length: 35-45 cm
Broken percentage: 5% max
Natural scent and without mould
Packing: in 0.5 or 1 kg in PE bag, then 20-40 bag in a box.
For A standard 20-25 kg in a carton box, then put in container. 15-20 tons in a 20’ container.
For B standard 15-20 kg in a carton box, then put in container. 15-20 tons in a 20’ container.
Split cassia: 10 kg in a carton box, 10-12 tons in a 20’ container.
Delivery time: within 15 days after the contract or L/C date.
Payment: by L/C at sight or T/T
