Perilla seed oil is a very rich source of the omega-3 fatty acid alpha-linolenic acid (ALA). About over 50 to 60% of the oil consists of ALA. Perilla seed oil has the highest amounts of alpha-linolenic acid (ALA) of seed oils — higher than linseed oil. Perilla seed oil is safer than linseed oil, because linseed oil is heated and treated with chemicals that make it unfit for human consumption. perilla seed oil is used as an edible oil that is valued more for its medicinal benefit than its flavor.
Perilla seed oil is a very rich source of the omega-3 fatty acid alpha-linolenic acid (ALA). About over 50 to 60% of the oil consists of ALA. Perilla seed oil has the highest amounts of alpha-linolenic acid (ALA) of seed oils
It helps to reduce the risk of breast and colon cancer, heart attacks, Inhibiting cardiac arrhythmia and abnormal blood clotting etc.
Alpha-linolenic acid can not be produced by our body but it must be absorbed from the daily food and other kind of health care products.
Alpha-linolenic acid transformed into EPA and DHA, which is the main content of deep sea oil.
Thus, perilla seed oil was called "plant deep sea oil" with rich content of alpha-linolenic acid.
Meanwhile, perilla seed oil also can destroy becteria or inhibit their growth. So it always used for daily makeup etc.
Typical functions:
to lower blood fat
to nourish the brain and enhance memory
to resist senility
to prevent cancer
to prevent allergy
Normal usage:
You can directly take 5~10ml of perilla oil 3 times a day before meal.
The way of usage:
A: Foodstuffs
Organic perilla seed oil is edible, can be mixed gogether with other kinds of edible oils like peanut oil, etc.
B: cosmetics
Organic perilla seed oil usually used as the based oil for cosmetics, for massage oils, etc.
C: Pharmaceuticals
Perilla oil can be added into certain kinds of pharmaceuticals, medicines and other kinds of health products.