View Original Size
Vietnam Black Pepper
Black Pepper 580 g/l Clean
- Density: 580 g/l min
- Moisture: 12.5% max
- Foreign matter: 0.2% max
- Moisture: 12.5% max
- Foreign matter: 0.2% max
Black Pepper 570/ 580 g/l ASTA ETO Treated
- Density: 570 g/l – 580 g/l min
- Moisture: 12% max
- Foreign matter: 0.2% max
- Moisture: 12% max
- Foreign matter: 0.2% max
Black Pepper 570/ 580 g/l ASTA
- Density: 570 g/l – 580 g/l min
- Moisture: 12% max
- Foreign matter: 0.2% max
- Light berries: 2 – 3%
- Moisture: 12% max
- Foreign matter: 0.2% max
- Light berries: 2 – 3%
Black Pepper 570g/l Steam Washed
- Density: 570 g/l min
- Moisture: 12% max
- Foreign matter: 0.2% max
- Moisture: 12% max
- Foreign matter: 0.2% max
Black Pepper 570 g/l ETO Treated
- Density: 570 g/l min
- Moisture: 12% max
- Foreign matter: 0.2% max
- Moisture: 12% max
- Foreign matter: 0.2% max
Black Pepper 570 g/l Clean ASTA
- Density: 570 g/l min
- Moisture: 12.5% max
- Foreign matter: 0.2% max
- Moisture: 12.5% max
- Foreign matter: 0.2% max
Black Pepper 570 g/l Normal
- Density: 570 g/l min
- Moisture: 13% max
- Foreign matter: 0.5% max
- Moisture: 13% max
- Foreign matter: 0.5% max
Black Pepper 550 g/l Steam Washed
- Density: 550 g/l min
- Moisture: 12.5% max
- Foreign matter: 0.2% max
- Moisture: 12.5% max
- Foreign matter: 0.2% max
Black Pepper 550 g/l Clean
- Density: 550 g/l min
- Moisture: 12.5% max
- Foreign matter: 0.2% max
- Moisture: 12.5% max
- Foreign matter: 0.2% max
Black Pepper 550g/l Normal
- Density: 550 g/l min
- Moisture: 13% max
- Foreign matter: 0.5% max
- Moisture: 13% max
- Foreign matter: 0.5% max
Black Pepper 500 g/l Clean
- Density: 500 g/l min
- Moisture: 13% max
- Foreign matter: 0.5% max
- Moisture: 13% max
- Foreign matter: 0.5% max
Black Pepper 500g/l FAQ
- Density: 500 g/l min
- Moisture: 13.5% max
- Foreign matter: 1% max
- Moisture: 13.5% max
- Foreign matter: 1% max
Light Black Pepper 300 g/l
- Density: 300 g/l min
- Moisture: 13.5% max
- Foreign matter: 6% max
- Moisture: 13.5% max
- Foreign matter: 6% max
Light Black Pepper 200 g/l
- Density: 200 g/l min
- Moisture: 13.5% max
- Foreign matter: 6% max
- Moisture: 13.5% max
- Foreign matter: 6% max
Packing: In new jute bags of 59 kgs or 60 kgs net or in new PP bags of 50 kgs net
or as per Buyers’ requirements.
or as per Buyers’ requirements.
