RAW MATERIAL | 100% Fresh peaches,cherry,grape,pineapple,water,sugar |
Brix% |
14%--17% |
Type of products | High Temperature Sterilization |
Storage Temperature |
In normal Temperature |
PH | 3.6--4 |
Shelf life | 3 years |
Mix order | 20' FCL |
Certificate | BRC ,HACCP,ISO,FDA ISO :9001 2008 |
payment | 30% advanced payment ,70% Blance it against the copy of the B/L |
delivery | prompt 10 days after advanced payment |
The parameters of the cans
|