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Fresh Beancurd Butterfly

Fresh Beancurd Butterfly
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FOB Price: Negotiable 
Product Type: Frozen Fresh Beancurd 
Port: Tianjin 
Minimum Order Quantity:  
Supply Ability:
Place Of Origin:
Delivery Time: 30 days
Expiry Date: long-term effectiveness
Last Update: 2015-11-09
Views: 467
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Product Details
 

 More healthy & enhance body's immune system

Nutrition:

  Soybeans:  soybean legume is an annual herb, originating in China, planting more than 5,000 years of history. Regular consumption of soybean, make the skin moist and delicate, flexible, and more skin whitening effect. For lady, it can reduce menopausal syndrome. Soluble fiber of soybeans, it as well as properties do not contain cholesterol, of which can effectively prevent atherosclerosis, or high hypoglycemic. Also it keep lipid-lowing. In addition to nutrition of soybean, it contains a lot of iron, which can be more easily absorbed by the body to help the growth and development of children, making them intelligent, grow more healthy. Soybean is rich in protein and essential amino acids, which can enhance the body's own immune system, enhance the body's constitution.

High quality soybean as raw material  without any additives

Selected from sweet pea pea high quality soybean as raw material from the pollution-free base, the Fresh Beancurd Sheet series products form a thin film boiling juice under specific temperature. The thin skin clear, complete, bean fragrance, unique taste, portable and easy to store.

1、Material advantage: all materials selection of pollution-free base of production of high quality soybeans, products are through the national green, pollution-free, organic certification, from the source to ensure the effective safety of food.

2、Equipment advantages: all production equipment is Industry leading level production line, equipment material selection in line with the world health requirements of quality stainless steel material, full use of digital control, realize the intelligent production of the Tofu skin.

3、Technological advantages: with patented technology, the product of pure taste, to maintain the original color of soybeans, Do not add preservatives, and long shelf life.

4、Strict hygiene testing: the company has advanced testing equipment, strict implementation of the industry quality standards, health testing standards, strict hygiene, quality. To provide customers with convenient, fast, beautiful, delicious, nutrition, health food.

5、Additives free: no gypsum, no brine, no any additives. Keep green organic natural. Delicate taste, color white, flexible & mellow quality, nutritious and delicious. easy cook.

6、Comprehensive nutrition: our products are free of any additives, that make fresh Beancurd keep all nutrition to the maximum. Beancurd is 1-5 times higher than wheat, beef or fish in protein content.  It also contains eight kinds of amino acids which is essential but can't be composited by itself, Beancurd is rich in lots of minerals, calcium, iron, phosphorus and other nutrients vitamins and fat, dietary fiber. It is an ideal high-quality vegetable protein foods. Also It can lower blood lipids and cholesterol, anti-aging, brain puzzle, prevent heart disease, cancer, relieve menopausal symptoms and prevent osteoporosis and other effects, it is our home daily conditioning diet, balanced nutrition, the preferred food.

7High quality advantage: Our products is certificated by ISO9001:2008、ISO14001:2004、ISO22000及HACCP standard.95% of products export to Japan, Korea, Canada, the United States. Quality of our products are safe and reliable.

Processing step: (total 16 steps)

Selection—Cleaning—Steeping—Grinding—Pouring—Heating—Forming—Up handing—Cutting off—Per freeze—Shaping—Sterilizing—packing—QC & Testing—final freeze — Finished & storage.

 
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