This
wafer cone making machine has humanization design, simple operation, can produce 32 pieces wafer ice cream cone per batch. This machine is divided into upper die and lower die, when using through the temperature control knob, first regulate temperature, when the temperature rise, pull up the upper die, close lower die, pour batter, then press the upper dieto connect with lower die, after about one to two minutes, the cone can be formed, when pulling up the upper die, loose lower die, the cone will automatically fall into the following passage and sliding out.
machine production process video:
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