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1.Production De
- Inflating food machine can take corn, rice, wheat, oat, rye and other grains as materials to produce extruded snacks, with crispy taste and lively shape, Inflating food machine is designed according to market demand.We can get different shapes: round, triangle, square, stars, flower, etc.
- This processing line from feeding, extruding, shaping ,cutting,oil spraying to finished products are done once time automatically. Visible auto-temperature controlling system, make the temperature-controlling to be more direct-viewing, parameter to be more precise.
- The screws are made by ally steel and special craft, the screw life is longer, uses building block system structure, may combine willfully. The forced lubrication system, by guaranteed equipment transmission longer life.
2. Flow chart:
- Mixing—Extruding—Conveying—Shaping---Baking—Spraying--Seasoning
3. Equipments
- Mixer--Screw Conveyor—Twin-screw Extruder—Air conveyor—Three-layer Oven—Elevator—Oil Sprayer--Roller
Snack food processing line use advanced extruding technology,through changing moulds
andproductions technis to produce many kinds of popular snack food in market. It has a
agility scheme, strong adaptability,has gained good praise and agreement from public.
|
Model Parameter |
Mixer |
Screw conveyor |
Extruder |
Air Conveyor |
Five-layer roasting oven |
Hoister |
Oil spray |
Flavor |
Rollers |
|
Model |
BFJ—II |
SLJ-I |
LRS70-II |
FSJ—II |
HGD-5-III |
TSJ |
GPY--II |
TW |
SGT--IV |
|
Installed Capacity(kw) |
4 |
1.1 |
57.75 |
1.1 |
45 |
0.75 |
4.37 |
0.37 |
1.5 |
|
Power Consumption (kw) |
3 |
1.1 |
30 |
1.1 |
30 |
0.5 |
3 |
0.37 |
1.5 |
|
Output(kg/h) |
300 |
300 |
250 |
200 |
280 |
150 |
150 |
150 |
300 |
|
Dimension(m) |
1×0.7×1.4 |
2.5×0.5×2 |
2.6×0.9×1.9 |
1.5×0.6×0.9 |
5.0×1.3×2.3 |
1.3×0.5×0.6 |
1.0X0.6X0.8 |
2.3×0.8×1.3 |
3.2×0.8× 2.3 |
