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MISKO base line includes a variety of product cuts that meet the needs of even the most demanding consumers offering a wide variety of choices for traditional and modern recipes. The pasta in the distinctive fuchsia packages hold a prominent position for consumers in Greece, because they incorporate MISKO’S vision for proper nutrition for all with innovative pasta products of high nutritional value and unparallel taste.
MISKO pasta is produced in the company ‘s state of the art factory in Viotia with semolina from selected wheat that is processed in the privately owned will in Volos.
This way, MISKO ensures that the 55.000 tons of pasta produced annually in its facilities all meet its top quality standards.
