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display new productsCurrent Position: Home » Selling Leads » Spice & Seasoning » Sauce and Jam »

140g double concentrated canned tomato paste

140g double concentrated canned tomato paste
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FOB Price: Negotiable 
Product Type: cold break 
Port: Tianjin  
Minimum Order Quantity: 20 ton 
Supply Ability: 2000 ton
Place Of Origin: China
Delivery Time: 7 days
Expiry Date: long-term effectiveness
Last Update: 2013-07-17
Views: 313
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Product Details
 
 

Quick Details

Product Type:Sauce

Primary Ingredient: Tomato

Form: Pasty

Color: red

Processing Type: Cold Break

Shelf Life: 24 month

Weight (kg): 0.14kg

Additive: No additive

Salt: No

A/B:2.2

Purity (%): 100%

Origin:Xinjiang,China

Packaging & Delivery

Packaging Details: tinplate can(170mm *156mm)

Spec.                  N.W.(kg)  G.W.(kg)  CTNS/20’FCL

140gX50tins/ctn      7               8              2360

210gX48tins/ctn    10.08         12             1760

400gX24tins/ctn     9.6            11             2000

850gX12tins/ctn    10.2            12             1900

1000gX12tins/ctn   12             15             1092

Delivery Detail: 15 days after getting the deposit and confirming all designs

Specifications

We can supply easy open and normal canned tomato paste 70g, 140g, 198g, 210g, 400g, 800g, 850g, 2200g, 3000g and 4500g, which brix are 18-20%, 22-24% and 28-30%. At the same time we can also offer you the 28-30%,36-38% tomato paste in drum.

Commodity 2012 Crop Tomato paste
Type Cold break
Packing(ctn) 0.14kgX50 tins/carton
Brix 22-24% 28-30%
Quantity per 20’fcl 2360 cartons/20ft container
Bostwick 6-10cm/30sec
Howard mold count 50% max positive field
Ph 4.2+/-0.2
Lycopene 50 mg/100g min
Microorganism In comply with commercial sterilization.
Food additive No additive
Remnants of Prohibited
agricultural chemicals
No
Storage Store in a clean, dry, well-ventilated area;prevent direct

sunshine to the products.

Shelf life

24 month from date of manufacture under

appropriate storage conditions.

Processing chart

Raw material inspection,Raw material storage,

Washing inside and outside packing,Dilute,Pipeline

pasteurization,Filling,Sealing,Cooling,Heatretaining,

Proving,Labeler and box up,Storage,Inspection and Delivering.

 
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