Product Name: Garlic Extract
Latin Name: Allium Sativum L
Product Type: Yellow extract
Form: Powder
Part: Cloves Bulb
Extraction Type: Grain Alcohol/Water
Packaging: Drum Place of Origin: Hunan, China (Mainland)
Grade: Food/Medicine
Product Specification: 0.5%,2%,1% Allicin
CAS #.: 539-86-6
Main Function: Wide-spectrum antibiotic, bacteriostasis
test method: HPLC
2. Action:
1. Wide-spectrum antibiotic, bacteriostasis and sterilization.
2. Clearing away heat and toxic material, activating blood and dissolving stasis.
3. Lowering blood pressure and blood-fat.
4. Protecting brain cell.
5. Resisting tumor.
6. Enhancing human immunity and delaying aging.
4.Storage:
Store in cool &dry place. Keep away from strong light and heat.
5.Shelf life:
2 years when properly stored
6.Packing:
Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).
Product Name |
Garlic Extract |
Country of Origin |
China |
Botanical latin Name |
Allium Sativum L. |
Specification |
Baicalin |
Plant part |
Root(100% Natural) |
Carrier |
None |
Item |
Specification |
Method |
Assay |
Allicin≥2%(HPLC) |
HPLC |
Extract Solvent |
Water& Ethanol |
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Physical Control |
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Appearance |
Fine Powder |
Visual |
Color |
Off-white or Light Yellow |
Visual |
Odor |
Characteristic |
Organoleptic |
Taste |
Characteristic |
Organoleptic |
Particle Size |
NLT100%Through 80 mesh |
GB5507-85 |
Loss on Drying |
≦5.0% |
GB/T12531-1990 |
Ash content |
≦5.0% |
AOAC942.05,17th |
Irradiation Status |
Non Irradiated |
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Chemical Control |
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Total Heavy metals |
≤10ppm |
ICP/MS |
Lead |
≤3ppm |
ICP/MS |
Arsenic |
≤1ppm |
ICP/MS |
Mercury |
≤0.1ppm |
ICP/MS |
Cadmium |
≤1ppm |
ICP/MS |
Microorganism Control |
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Total Plate Count |
≤1000cfu/g |
AOAC990.12,16 th |
Total Yeast & Mold |
≤100cfu/g |
FDA(BAM)Chapter18.8th Ed |
E.Coli |
Negative |
AOAC975.55,16 th |
Salmonella |
Negative |
FDA(BAM)Chapter5.8th |
Staphylococcus |
Negative |
AOAC |
Packing and Storage |
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Packing & Storage |
Packed in paper-drums and two plastic-bags inside.N.W.:25kgs Store in a well-closed container Away from moisture. |
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Shelf Life |
Two years if sealed and stored away from direct sun light and heat. |
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GMO Status |
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All the plant materials (Garlic Extract) used in the extraction process are GMO free. We also certify that we have not used any raw material or added any additive of GMO Origin. |
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Continuing Food Guaranty |
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Garlic Extract is manufactured in accordance with ISO9001,KOSHER, |