Style: Frozen
Freezing Process: IQF
Shape: Piece
Part: Head
Certification: BRC, GMP, HACCP, IFS, IMO, ISO, JAS, NOP, OCIA, HALAL, HACCP,BRC,IOS
Packaging: Bulk
Shelf Life: 24months
Weight (kg): 20
Latin Name: Salmo Salar
Size: 300-400g,400-500g up
Net Weight: 90%NW and 100%NW
Glazing: 10% or no
Packing: IQF in 20kgs/ctn
MOQ: 1*20FCL,23Mtr per 1*40'FCL
Payment Term: TT:30%