The seeds of the White Kidney Bean plant (Phaseolus vulgaris) are most commonly used in the extract. This extract acts as a starch blocker to block alpha- amylase enzyme. The benefits of white kidney bean extract are numerous, with the most notable being its ability to block starches.

 White kidney bean extract may also be beneficial for lowering triglycerides, degenerative arthritis, coronary artery disease and obesity because of the ability it has to inhibit the body's digestion of complex carbohydrates. White kidney bean extract has the ability to block starches, so in effect it blocks the alpha -amylase enzyme, which plays an important role in digestion.

Function:

   1. Effectively inhibit starch decomposition, which is good for losing weight;

   2.Protecting spleen and kidney;

   3. Promote the orderly division of WBC in mammal

Application:

   1. Applied in food field, its nutrient value is very high and applys to cook;

   2. Applied in health product field, the health product which use it as raw material have favourable effect of losing weight;

   3. Applied in pharmaceutical field, it has high pharmaceutical value, to be used to treat various adverse symptoms.

Shelf  Life:  24 Months under the conditions above and in its original packaging.

Packing &Storage:

1. 1kg/Aluminium foil bag, Inside: two plastic bags
2. 25kg/fiber drum, Inside.: two plastic bags .Size: ID35cm×H51cm, 0.08m3/Drum; Gross Weight: 28kg.

3. Keep in cool & dry place. Keep away from strong light and heat.