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cooking. As a frying oil, it behaves as a typical vegetable
triglyceride. Unrefined sunflower oil is a traditional salad dressing in
Eastern European cuisines. Sunflower oil is also an ingredient in
sunflower butter.
Refined sunflower oil is perfectly clean oil, which preserves all the
nutrients during the production process. This oil can be used in
conditions of extremely high cooking temperatures. Margarine and cooking
fats are made of refined sunflower oil by hydrogenation.
