canola seed (Brassica napus or Brassica rapa) and further refining
(degumming, bleaching and deodorising) of the oil. The minimum quality
standards shall conform to the Australian Oilseed Federation Standards
(CSOF-21). Canola oil is a vegetable-based oil found in countless foods.
Many people have cut canola oil out of their diet due to concerns over
its health effects and production methods.