THAIFOOD-N (Non Phosphate)is developed to replac STPP. It’s a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in seafood products.
BENEFITS: Thaifood-N (Food Additive)
1.Improve yield
2.Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/ thawing).
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