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Textured Vegetable Protein - SINO650

Textured Vegetable Protein -  SINO650
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FOB Price: 1000.00 USD/Metric Ton  
Product Type: Powder 
Port: Qingdao, China 
Minimum Order Quantity: 10 Metric Ton 
Supply Ability: 5000 Metric Ton
Place Of Origin: China
Delivery Time: 15 days
Expiry Date: long-term effectiveness
Last Update: 2013-09-02
Views: 243
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Product Details
 
Textured Vegetable Protein (TVP) 
Also known as Textured Soy Protein (TSP) or Texturised Vegetable Protein, is a meat substitute made from Non GMO soybean, after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is purely natural vegetable products without cholesterol or any other additives. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. Tasting like meat, it is an ideal high protein ingredient for meat products. 

Application: 
- boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, convenience or instant food. 
- Colored TVP can be processed as mimesis of beef, chicken, ham, seasoned sausages, fish etc.

web: www.sinoprotein.com
email: sara@sinoprotein.com
 
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