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    Fish Sauce
    • Fish Sauce
    • Fish Sauce Description: Roland Thai Fish Sauce is produced from anchovies fermented with water and salt, a highly concentrated process that yields a thin sauce the color of pale sherry. Used for Asian cuisine, especially Thai cooking. Comments: Thai fis
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [United States]      American Roland Food Corporation  [Unverified]
    		inquiry
     
    Cooking Wine, Marsala
    • Cooking Wine, Marsala
    • Cooking Wine, Marsala Description: Roland Marsala Cooking Wine is imported from Sicily and made from local grapes. The wine is then fortified with grain neutral spirits to bring the alcohol content up to 14%, higher than can be achieved by natural fermen-
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [United States]      American Roland Food Corporation  [Unverified]
    		inquiry
     
    Sesame Oil, Toasted
    • Sesame Oil, Toasted
    • Sesame Oil, Toasted Description: Roland Sesame Oil is made from toasted, white sesame seeds. It has a dark, amber color and has a distinct, nutlike, aromatic flavor. Because of its strong flavor, it is used primarily as a flavoring element. Comments: Ro
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [United States]      American Roland Food Corporation  [Unverified]
    		inquiry
     
    Rice Wine Vinegar, Seasoned
    • Rice Wine Vinegar, Seasoned
    • Rice Wine Vinegar, Seasoned Description: Roland Seasoned Rice Wine Vinegar has a sharp, clean taste that is more mellow than distilled white vinegar. Comments: Roland Rice Wine Vinegar has an acidity level of 4.5%. Preparation: Use directly from the bot
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [United States]      American Roland Food Corporation  [Unverified]
    		inquiry
     
    Don Bruno® Marinara Sauce
    • Don Bruno® Marinara Sauce
    • Don Bruno Marinara Sauce Description: Starting with imported Italian tomatoes and the finest ingredients, Don Bruno™ Authentic Marinara Sauce has a rich homemade flavor that brings the tradition of old world Italy from our kitchen to your dinner table!
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [United States]      American Roland Food Corporation  [Unverified]
    		inquiry
     
    Clove Bud
    • Clove Bud
    • Clove Bud Prepared from the dried, unopened flower buds of Eugenia Caryophyllus, oil of clove bud has a strong, spicy, warmly phenolic odour and a pungent flavour. Eugenol is the major constituent of the volatile oil. This colourless to pale yellow oil is
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Fennel (5% & 10% VO)
    • Fennel (5% & 10% VO)
    • Fennel (5% 10% VO) This is a greenish liquid, pourable at ambient temperature and has a strong aroma and the characteristic taste of fennel. Prepared from the dried seeds of Foeniculum vulgare Miller, this has a minimum shelf life of 24 months, when sto
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Cumin (30 to 60% VO)
    • Cumin (30 to 60% VO)
    • Cumin (30 to 60% VO) Prepared from the dried seeds of Cuminum cyminum L, this brownish yellow-green fluid has warm, mildly pungent aromatic flavour. Available in water and oil soluble forms, the product is ideal to be used in snack foods, processed meat,
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Cassia (50 to 85% VO)
    • Cassia (50 to 85% VO)
    • Cassia (50 to 85% VO) Extracted from the dried bark of Indonesian Cassia Korintji A, this is a free flowing brown liquid available in water and oil soluble forms. It has a sweet, delicate spicy aroma similar to fresh ground cassia. It is used in food prod
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Nutmeg (10 to 95% VO)
    • Nutmeg (10 to 95% VO)
    • Nutmeg (10 to 95% VO) Prepared from dried ripe seeds of Myristica fragrans Houtt, this is a viscous yellow-brownish paste. It has a penetrating and spicy flavour and carries the strong impact of nutmeg. Soluble in water and oil, this product is ideal for
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    India Ginger (30%)
    • India Ginger (30%)
    • India Ginger (30%) A free flowing, dark brown liquid with a penetrating and spicy flavour. nbsp; It presents the strong impact of ginger with undertones of pungency and citrus. This product available in water and oil soluble forms is recommended to be use
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Celery Seed (8 to 12.5% VO)
    • Celery Seed (8 to 12.5% VO)
    • Celery Seed (8 to 12.5% VO) Prepared from carefully sourced dried seeds of celery - Apium graveolens L, this is a free flowing dark green, oily liquid, pourable at ambient temperature. The flavour is pleasantly sweet and bordering on the appealingly bitte
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    White Pepper (40/20)
    • White Pepper (40/20)
    • White Pepper (40/20) Prepared from fully matured, dried, decorticated (white) berries of Piper nigrum L, this viscous suspension is pourable at room temperature and is creamy yellow to tan in colour. The flavour is mildly warm and pleasant initially and t
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Black Pepper Decolorised (40/20)
    • Black Pepper Decolorised (40/20)
    • Black Pepper Decolorised (40/20) A thick yellowish brown liquid, pourable at ambient temperature, this has mildly warm and pleasant flavour upfront and later turns hot and pungent. This has the characteristic aroma of black pepper and shows good solubilit
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Black Pepper (10 to 50% piperine, 5 to 25% VO)
    • Black Pepper (10 to 50% piperine, 5 to 25% VO)
    • Black Pepper (10 to 50% piperine, 5 to 25% VO) Prepared from half matured, dried berries of Piper Nigrum L, this thick green liquid is pourable at room temperature and has the characteristic aroma of black pepper. The flavour is mildly warm and pleasant
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    Capsicum (0.25 mill to 4 mill SHU)
    • Capsicum (0.25 mill to 4 mill SHU)
    • Capsicum (0.25 mill to 4 mill SHU) Viscous reddish brown homogenous liquid, pourable at room temperature, with a pungent flavour. This has an aroma typical to dried, ground hot chilli and creates a sensation of heat at the back of the throat and tongue. T
    • Dec 06, 2012    FOB Price: Get Latest Price Min. Order: negotiable
    •    [India]      Akay Flavours Aromatics Pvt. Ltd.  [Unverified]
    		inquiry
     
    fresh turmeric
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    fresh ginger
    		 inquiry
     
    DRIED GINGER
    		 inquiry
     
    dried slices turmeric
    		 inquiry
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